11/13/2022 0 Comments Lemon blueberry cakeRemove from oven and set aside in its pan to cool for 10 minutes before removing cake from pan and placing on a wire rack to cool completely. Cover loosely with foil and continue to cook for another 25 to 30 minutes (less for a 9-inch pan, more for an 8-inch pan), or until risen and cooked, and a knife inserted into the middle of the cake comes out clean. Return to the oven for another 15 to 20 minutes, until cake is golden brown but still uncooked. Bake for 15 minutes, then sprinkle the remaining blueberries over the top of the cake.Fold in about 3/4 of the blueberries by hand, then scoop batter into the prepared loaf pan. With the stand mixer on low, add the dry ingredients in three additions, mixing just until no white specks remain. In a separate bowl, whisk together flour, baking powder, salt and almond flour.The mix may split a little but don’t worry: It’ll come back together once you add the dry ingredients. Add eggs in three additions, scraping down the sides of the bowl a few times as necessary. Beat on high speed for 3 to 4 minutes, until light, then lower speed to medium. Place butter, sugar, lemon zest and vanilla extract in the bowl of a stand mixer fitted with the paddle attachment.Grease a 9- or 8-inch/21-centimeter loaf pan with butter, line it with a parchment paper sling and butter the paper. Heat oven to 375 degrees Fahrenheit/200 degrees Celsius. My family could not stop raving about it. It is AMAZING! It melts in your mouth and is full of refreshing delicious flavor. Even thinking about this recipe makes me want to hop up and go make a batch of it right this instant. Lemon Blueberry Pound Cake. Not full blown-in-your-face lemon, but desserts with a subtle hint of it. One thing I have specifically been craving this last stretch of pregnancy is lemon. I also LOVE eating and feel I can get away with it a lot more when pregnant ) Food baby=the real baby haha! I love feeling the baby move inside me, I love watching my tummy grow and I love the anticipation of the arrival of the new little one. Sad you ask? Yes, because I am one of those women that seriously LOVES being pregnant. As the time is drawing near to delivery, it makes me a both excited and sad all at the same time. I am just wondering when he will decide to make his big debut! I have been the biggest procrastinator getting things ready for this baby boy of mine. I finally got around to washing his clothes LAST night. The, I only have a week left, kind of fast.
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